Let your mini quiches cool for a few minutes after baking. They’ll set better and be easier to remove from the pan. Serve: Serve with crisp green salad, roasted potatoes, or a creamy dip.

quiches, tartlets, mini pies and popovers — for any meal of the day. Whether you’re preparing for a busy week ahead or looking for a creative way to serve a crowd, here are 11 muffin pan ...

As I sat down to write today’s column, I was still thinking of the sensational omelet I made this morning. In a total of ...

Here’s a guide to Houston restaurants with Mother’s Day brunch specials, from Tex-Mex to French cuisine, plus cocktails, ...

Mother's Day is right around the corner, and to help celebrate the moms, grandmas and other maternal figures in your life, ...

Though “mini” is somewhat misleading—these individual pies ... Savory offerings like this golden-topped quiche prove that A Slice of Pie understands that great crusts work for lunch as well as dessert ...

Though “mini” might be misleading—these individual pies ... Savory offerings like this golden-topped quiche prove that A Slice of Pie understands that great crusts work for lunch as well as dessert.

In large bowl, mix fontina cheese, gruyere cheese, shallot, egg yolks, milk, nutmeg and salt and pepper, to taste, until ...

GAINESVILLE, Fla. (WCJB) - If pie had a laid-back, effortlessly cool cousin, it would be the galette. These free-spirited, no ...

Preheat the oven to 200°/ fan 180°C/gas 5. Cut 12 even squares from the puff pastry sheet. You can use a rolling pin if you need to roll them a little bigger. Place the pastry squares into a bun ...

Peanut Butter & Jelly Pie, Anello Peanut Butter Pies A Peanut ... If any of you attempt to make broccoli cheddar quiche, croque madames or soufflé pancakes from scratch, please tag me in your ...