A competitive cook-off places two opponents in the same kitchen, including Logan Paul, with identical conditions and limited time. The challenge centers on ingredient handling, workflow, and execution ...

Discover unique North Carolina restaurants worth traveling for, quirky, unforgettable dining experiences that belong on every foodie’s bucket list.

From peas frozen at their sweetest to onions that skip hours of prep, these are the frozen vegetables Southern chefs actually ...

A dozen ways to quick weeknight meals.

Not all of us have time to make broth from scratch. Simmering water with meat, vegetables, and alliums — waiting for the ingredients to gently impart their flavors — can take hours. And while it might ...

Dwain Kalup, executive chef at Wilmington's La Fia Bistro, is a semifinalist for a James Beard Award. Kalup is nominated in the Best Chef: Mid-Atlantic region category. This is Kalup's second time ...

INDIANAPOLIS (WISH) — Chef Amy Von Eiff, from A Cut Above Catering, taught viewers how to deglaze a pan to create a flavorful sauce during a recent cooking segment. This technique, which utilizes the ...

Getting your Trinity Audio player ready... Two former top chefs at Michelin-starred Frasca Food & Wine in Boulder are planning to open their own restaurant this February, serving Spanish-style tapas, ...

WASHINGTON (AP) — A bipartisan group in Congress is urging the Education Department to add nursing to a list of college programs that are considered “professional,” adding to public outcry after ...

It may have just gotten harder to land a graduate nursing degree in Delaware and beyond. Confusion has swirled after the U.S. Department of Education left nursing and other areas of study off a list ...

A coalition of nursing and other health care organizations are angry over a Trump administration plan that could limit access to student loans in some cases. Students pursuing graduate degrees in ...