A 2025 study of nearly 60,000 US households found that almost half of grocery purchases were ultra-processed foods (UPFs), with major disparities based on income, education, and race. Non-Hispanic ...

Hanging out at the mall was still a thing, relief the world hadn't ended after Y2K was palatable, and snacks were the bomb.

Discover kitchen alternatives that replace harmful ingredients with longevity-boosting options, potentially adding years to ...

Your heart, the tireless engine of your body, deserves the best fuel. This article delivers a sobering truth from ...

Golgappas, those delectable, crispy, and flavourful street food treats, have captured the hearts (and taste buds) of Indians ...

Robert Anderson, U.S. Financial commentator for The Financial Times and Writer of "The Unhedged" newsletter joins Nicolle ...

IIHR’s pioneering research on pink and white Kamalam (dragon fruit) has enhanced cultivation, post-harvest management, and ...

Peek inside Jackie Akerberg’s refrigerator and you’ll see a rainbow-hued array of fresh fruits and vegetables, all washed, dried and transferred to glass food storage containers. They’re about to get ...

Freeloader Friday is your weekly guide to having fun no matter what your budget looks like. Each week we have a list of 100% ...

From beach bars to fine dining, these 10 waterfront restaurants across Florida serve up unforgettable views, crave-worthy ...

Alka Group, the producer of Alfers wafers, Toortitzi pretzels, and the Stretto coffee brand, has expanded its lines of ...

These food trends may sound nutritious, but they’re not as healthy as you think. Here are 7 misleading choices that could be ...