The bouncy noodles at Musashino Udon Kan have been perfected by owner Kan Masuda, a former railway engineer who became ...

Our vibrant and spicy chicken noodle soup recipe is simple enough for a weeknight dinner, but layered enough have come from ...

This protein-rich udon meal was invented one day when all I had in the fridge was half a bunch of celery, a bag of frozen ...

Bhopal (Madhya Pradesh): When Chinese food cravings hit, nothing satisfies like a plate of hot noodles, crispy spring rolls, or a comforting bowl of Manchow soup. Luckily, Bhopal has no shortage of ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...

Many lessons can be learned from a good bowl of jjajangmyeon, supersavory black bean noodles, writes Eric Kim.

Plus, in just four minutes, these microwave for a flavorful ramen that makes a handy lunch or dinner. These bowls of ramen noodles also have shrimp wontons and vegetables for a world of flavor. You ...

In a world where global and local are often treated as opposites, perhaps the real opportunity lies in recognizing that the ...

Udon starts at $12 with a simple base of Tokyo negi, wakame and bonito broth. Those scene-stealing noodles are just one component of the menu. Other options include donburi, rice bowls topped with ...

Instead of instant ramen noodles, you could use thin spaghetti or fresh udon noodles for a thicker ... Transfer cooked noodles to a large bowl of ice water, and let stand until chilled, about ...