A fifth-generation apple, peach and cherry farmer, Rasch and his family own several orchards in western Michigan and other ...

A doctor tested the old saying by eating this popular fruit every day for a week. Spoiler alert: It truly does benefit your health to the core.

Elevate Thanksgiving with gin cocktails that blend festive flavors and creative flair. Discover 10 unique recipes to impress ...

The Pink Lady/Cripps Pink apple isn’t a new variety — it was created back in the 1970s by British-Australian horticulturalist ...

These alcohol-free cannabis or hemp infused alternatives can replace or complement the usual holiday beverages.

MPP says new money will allow apple producers to be more innovative and competitive in growing and marketing their products ...

In this episode, WDET listener Adam Danis pressed us about Michigan's cider mill obsession, and host Amanda LeClaire served ...

The Growing Future Opportunities Initiative ... These varieties include Coral Star and Summer Serenade peaches and Gala and ...

gluten-free Honeycrisp apple pie with English cheddar streusel for $38, vanilla bean whip for $7 and 6-pack sweet potato ...

The fruit is still growing but isn’t getting ... you can’t get water down the end anymore.” In Honeycrisp, xylem breaks down between five and eight weeks after full bloom, a period of rapid growth ...

In the big apple-growing state of Michigan, the harvest is expected to be huge for the third year in a row. But bigger isn't always better, and growers are working on ways to slow down the harvest.

Apple harvest is generally from mid-August into October. Most apples sold in our country between November through December ...