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The new selection features Dahi Chilgoze Ke Kebab, Gilafi Seekh Kebab, Tandoori Jhinga, Kashmiri Paneer Tikka, Shahi Murgh ...
Ghadiyar brings more than 12 years of hospitality experience, with expertise in food and beverage operations, restaurant and ...
Mango Hill Hotels & Resorts has signed its 11th hotel in Tamil Nadu, marking its entry into Tiruvannamalai, a destination known for its spiritual and cultural significance. The upcoming property will ...
In her new role, Alva will contribute to the hotel’s wellness offering, drawing on her background in traditional healing and ...
The selection includes Makhana Badam Shorba, Paneer Malai Tikka, Samak Rice Pulao and traditional kheer, alongside options ...
At The LaLiT Ashok Bengaluru, we call this “We Serve What We Grow”: a commitment to a more responsible relationship with food ...
The session was attended by Douglas Alexander, Secretary of State for Scotland, and Angela Eagle, Secretary of State for ...
The portfolio covers transit hubs, pilgrimage destinations and commercial locations, with properties to be operated under ...
The meal begins with a banana, apple and dry fruit milkshake, followed by festive snacks including peanut jaggery chikki ...
The Aamish Bhoj menu features Gondhoraj Lebu Shorbot, Kasundi Bhetki Fry, Kosha Mangsho, Murghi Jhol, Basanti Pulao, Matar Shutir Kochuri and Aam Shotto Chutney ...
In his new role, Ojha will lead the hotel’s food and beverage operations, focussing on guest experience, team development, ...