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Group Managing Editor, Informa’s Foodservices Vertical (Aug. 2021-present) Group Content Manager, Informa Restaurant and Food Group (Feb. 2020-Aug. 2021) Digital Content Manager, Informa ...
New data from Popmenu finds that 67% of Americans are reducing spending on everything, with 61% pulling back on dining out ...
Earlier this week, the Washington Post reported that businesses serving large immigrant populations are experiencing sales and traffic declines, citing fears of the Trump administration’s mass ...
Emerging, a growth capital firm investing in restaurant innovation, technology, and experiential entertainment, has named G.J. Hart, the former Red Robin executive, as managing partner, the ...
Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her ...
May 8 - Multiple cities, including Washington, D.C., and Nashville, Tenn., note an uptick in immigration enforcement at restaurants. In D.C., the Department of Homeland Security reportedly visited ...
It looks like we’re reaching an inflection point, as Gen Z consumers surpass millennial consumers as the most frequent restaurant users. Gen Z (born between 1997 and 2012) makes up about 20% of ...
No Tax on Tips Act passed unanimously in the SenateNo Tax on Tips Act passed unanimously in the Senate The bill would establish a new tax deduction with a threshold of $25,000, though experts have ...
I ordered takeout from a wings restaurant on Super Bowl Sunday. Big mistake. The 45-minute wait nearly cost me kickoff. I stood there, surrounded by frantic delivery drivers, flashing hazard ...
Kevin Garry is owner and operating partner at L’Artusi. He joined Danny Meyer’s Gramercy Tavern as a server upon moving to New York City in 2003. After working at Gramercy Tavern for 5 years ...
Alicia Kelso is the executive editor of Nation's Restaurant News. She began covering the restaurant industry in 2010 for QSRweb.com, FastCasual.com and PizzaMarketplace.com. When her son was born ...
Traffic challenges continued in the restaurant industry in the first quarter, driven by consumer uncertainty, according to the Q1 2025 Technomic Consumer and Operator Outlook. Lori Rakoczy ...
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