Healthy and delicious! Grilled White Fish topped with creamy tahini sauce is the kind of meal you will crave 🐟🌿✨ Ingredients: 4 filets white fish (such as tilapia, grouper, walleye) 2 tablespoons olive oil salt and pepper (to taste) ¼ cup pine nuts minced parsley, lemon wedges (optional garnish) Tahini Sauce ¼ cup tahini 2 tablespoons lemon juice 1 teaspoon salt 1 clove garlic (grated) pinch cayenne (optional) | The Lemon Bowl

This grilled white fish is topped with a delicious lemon tahini dressing and ready in just 20 minutes 🍋 Save this for the next time you're craving seafood 😋 | The Lemon Bowl

Add this Grilled Whitefish with Tahini to your must-make list 🐟🍽 Ingredients: 4 filets white fish (such as tilapia, grouper, walleye) 2 tablespoons olive oil salt and pepper (to taste) ¼ cup pine nuts minced parsley, lemon wedges (optional garnish) Tahini Sauce ¼ cup tahini 2 tablespoons lemon juice 1 teaspoon salt 1 clove garlic (grated) pinch cayenne (optional) warm water (to thin) | The Lemon Bowl